Mazama Brewing is a packaging brewery in Corvallis Oregon own and operated by Jeff and Kathy Tobin. They started home brewing in 1984 and knew they had found a passion in their new hobby. Their brewing pursuits included making beer styles that were once very difficult to find in the United States. This finally led to a long delay trip the Belgium in 2011, which provided the inspiration to start Mazama brewing.
Barrel Aged Sour Sunset | Sour Ale fermented with Raspberries, aged in Oak barrels Oak
barrels complement this sour raspberry ale to produce a complex treat. Vanilla brings out the brightness of the raspberries, while tannins accentuate the tartness. All around, this is a complex, delicious beer. ABV’s 8%
El Duque do Porto | Barrel Aged Belgian Golden Strong Ale aged in Port Barrels
Made by aging out Grand Cru in Port barrels for 3+ months. Immediate notes of toasted oak resolve into red currant, Italian plums, wildflower honey, cantaloupe, and a hint of cinnamon. Finishes with Seville orange peel. ABV 10%